More Filters
Equipment List Cooking Equipment Stovetop: 4 individually controlled pipe burners Chargrill: 72 x 40 BBQ Smoker: 72 x 40 Equipment Power Supply Propane Tank(s): 4 - 40 lb. propane tanks Additional Equipment stainless steel rotisserie from 5/16 ss rod; 110 volt, 2 RPM electric rotisserie motor 2 flip-up side doors; 13 tires; temperature gauge 1800 lb. pay load per axle and fender; 2" trailer hit...
Your Listing Here